Strawberry Banana Bread

This Strawberry Banana Bread recipe contains both mashed bananas and strawberries, which are a delicious combination in this old time favorite quick bread recipe!

5 from 1 vote

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Course: Breakfast, Snack

Cuisine: American

Keyword: Strawberry Banana Bread

Prep Time: 15

Cook Time: 40

Total Time: 55

Servings: servings

Calories: 276kcal

Author: Donnalea

Equipment

Loaf pan 9x5 inch

parchment paper

Medium bowl

large bowl

Ingredients

2 eggs
¾ cup sugar
½ cup butter melted
¾ cup strawberries mashed
1 large banana mashed
2 cups flour
½ cup rolled oats
1 teaspoon baking powder
½ teaspoon baking soda

Instructions

Preheat oven to 350˚F and line a 9x5 inch loaf pan with parchment paper.
In a medium bowl beat eggs till frothy. Add sugar, butter, strawberries and bananas and combine.
In a large bowl, combine all the dry ingredients.
Add the wet ingredients to dry ingredients and stir to just combine. Spoon into loaf pan.
Bake for 40 minutes, then cool on baking rack.

Notes

Calorie count is an estimate and will vary based on ingredients and cooking methods used.

Nutrition