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close up of Peanut Butter Banana Oatmeal Cookies on a wooden board

Peanut Butter Banana Oatmeal Cookies

Make this 4 ingredient cookie recipe for the best snack or dessert treat.
5 from 21 votes
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Course: Breakfast, Dessert
Cuisine: American
Keyword: 4 ingredient cookies, peanut butter banana oatmeal cookies
Prep Time: 10 minutes
Cook Time: 15 minutes
Cool on baking sheet: 2 minutes
Total Time: 27 minutes
Servings: 24 cookies
Calories: 110kcal
Author: Donnalea

Equipment

mixing bowl
baking sheet

Ingredients

  • 1 cup mashed bananas about 3 ripe bananas
  • 1 cup peanut butter
  • 2 cups rolled oats
  • ½ cup chocolate chips

Instructions

  • Preheat oven to 350˚F.
  • Blend peanut butter and mashed banana together well.
  • Add oats and chocolate chips. Mix
  • Drop by tablespoon onto baking sheet.
  • Bake for 15 minutes. Rest on baking sheet 2 minutes, remove to rack to cool completely.

Notes

  • Mash very ripe bananas using the back of a fork and a bowl or plate. Or use a hand blender or even a hand mixer.
  • Combine ingredients together until they are just mixed and avoid over mixing the cookie dough.
  • Use a cookie scoop for perfectly sized treats. Drop onto baking sheet or roll into balls.

Nutrition

Calories: 110kcal | Carbohydrates: 11g | Protein: 3g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 1mg | Sodium: 47mg | Potassium: 119mg | Fiber: 1g | Sugar: 4g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 0.5mg