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easy peanut butter blossoms on a wood board with more Hershey kisses on the side

Easy Peanut Butter Blossoms

Peanut butter blossoms are soft, chewy peanut butter cookies rolled in sugar and topped with chocolate for a simple treat everyone loves.
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Course: Dessert
Cuisine: American
Keyword: easy peanut butter blossoms, recipe for peanut butter blossoms
Prep Time: 20 minutes
Cook Time: 8 minutes
Cool: 2 minutes
Total Time: 30 minutes
Servings: 40
Calories: 119kcal
Author: Donnalea

Equipment

mixing bowl
cookie scoop
baking sheet

Ingredients

  • ⅓ cup butter
  • 1 cup peanut butter
  • ½ cup white sugar
  • ½ cup brown sugar
  • 1½ cups all purpose flour
  • 1 teaspoon baking soda
  • 1 large egg
  • 1 teaspoon vanilla
  • 40 Hershey Kisses or bite sized chocolate of choice
  • ¼ cup sugar optional for rolling

Instructions

  • Preheat oven to 350˚F
  • Cream together ⅓ cup butter, 1 cup peanut butter, ½ cup brown sugar and ½ cup white sugar.
  • Add 1 teaspoon vanilla and 1 large egg. Mix well.
  • Add the 1½ cups all purpose flour and 1 teaspoon baking soda. Mix to just combine.
  • Use a cookie scoop to create 1 inch balls and roll in your hands.
  • If desired, roll dough balls in sugar to coat. Place on baking sheet.
  • Bake for 8 minutes. Do not over bake!
  • Press a Hershey kiss into each cookie. Allow to cool for 2 minutes on the baking sheet before moving to a wire rack to cool completely.

Nutrition

Calories: 119kcal | Carbohydrates: 14g | Protein: 2g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 10mg | Sodium: 74mg | Potassium: 47mg | Fiber: 1g | Sugar: 10g | Vitamin A: 54IU | Calcium: 16mg | Iron: 0.4mg