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Fruit and Oatmeal Breakfast Bars

These Fruit and Oatmeal Breakfast Bars are a delicious way to start your day! 
5 from 1 vote
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Course: Breakfast
Cuisine: American
Keyword: Oatmeal Breakfast Bars
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Author: Donnalea

Ingredients

  • 1 cup blueberries fresh or frozen
  • 1 cup peaches chopped, fresh or frozen
  • 2 cups rolled oats
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/3 cup slivered almonds
  • 1/2 cup butter melted
  • 1/4 cup water
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 tablespoon chia seeds optional

Instructions

  • Preheat oven to 350˚F and line a 8x8 inch pan with parchment paper or foil. Grease lightly.
  • In a medium bowl, add the rolled oats, brown sugar, baking powder, cinnamon, almonds and chia seeds (if using). Stir to combine well.
  • In a small bowl melt the butter, add the water, vanilla. Beat the eggs and add to the liquid mixture.
  • Pour the liquid mixture into the dry mixture and stir to mix.
  • Turn out into prepared baking pan and press it down quite a bit. Bake for 30 minutes.
  • Remove from oven and cool on a baking rack. Once cooled, remove using the paper or foil lining and cut as desired.