Brownie Bites Recipe
Make this easy no bake bunny brownie bites recipe for a quick and adorable treat perfect for any occasion!
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Servings: 12 servings
Calories: 212kcal
Equipment
piping bag
Wilton #21 piping tip
Ingredients
- 1 package two bite brownies 608 gram package
- 1 can white frosting
- pink candy coated chocolate pieces like M&M's
- mini chocolate chips
- uncooked spaghetti
- 12 large marshmallows
- 12 small marshmallows
Instructions
- Add sprinkles to a small bowl. Cut large marshmallows in half diagonally, then dip the cut side into the sprinkles. Set aside.
- Place prepared icing into a piping bag with tip of choice, or even just into a zippered bag and cut off the tip on one end of the bag. Pipe a circle of icing around the circumference of the brownie.
- Place marshmallow 'ears' on the icing. Then pipe more icing on top, in the shape of a circle, to create the face.
- Cut a small marshmallow in half, then half again. Using your fingers, form each into a ball, then stick two onto the bottom of the circle.
- Place a pink candy coated piece on top of the small marshmallows for the nose.
- Place two mini chocolate chips as eyes, and break pieces of spaghetti and stick into the icing for the whiskers.
Notes
- Nutrition calculation will vary based on decorations used.
Nutrition
Calories: 212kcal | Carbohydrates: 40g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Sodium: 130mg | Potassium: 0.4mg | Fiber: 0.01g | Sugar: 26g | Calcium: 0.2mg | Iron: 1mg